Gouda and Lobster Mac and



Gouda and Lobster Mac and Cheese 12 oz. whole wheat pasta (or whatever pasta you like) 12 oz. Gouda cheese, grated 4oz. Asiago cheese, grated 2 ¼ cups heavy cream ½ cup whole milk 5 TBSP all-purpose flour ¼ tsp. fresh ground nutmeg 8 TBSP unsalted butter, divided 1 ½ cups cracker crumbs (I used Townhouse Butter Crackers) 12 oz. cooked lobster meat

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